OUR BROTHS

FLAVOR: A fusion of rich buttery flavors and Chinese chili spices, with a pleasant spiciness and a delicious length in the mouth.

FLAVOR: A light and refreshing broth, with a moderate spiciness. Low in fat, it combines finesse and authenticity, while preserving the essence of Chinese Hot Pot.

FLAVOR: Carefully prepared from various broths for a rich and creamy texture, a classic choice for Chinese fondue.

FLAVOR: Made from ripe tomatoes, this broth seduces with its perfect balance between sweetness and acidity, enhanced by a bright and appetizing color. Light and tasty, it is a treat for the taste buds.

FLAVOR: Prepared with a varied selection of fresh mushrooms, this broth offers exceptional nutritional richness and a deep, refined aroma.

FLAVOR: This broth, prepared from fresh seafood, offers an intense and deliciously iodized flavor.

A fusion of Thai sour and spicy flavors such as lemongrass and lime for a refreshing and appetite-stimulating broth.